BUTTERSCOTCH BROWNIES

By Vanetta

Ingredients

• Beat until creamy. Add:
• 1 c. brown sugar
• 1/2 c. oil
• 1 egg.
• 1 tsp. baking powder
• 1/2 tsp. salt
• 3/4 c. flour
• 1 tsp. vanilla
• 1/2 c. chopped nuts.

Preparation

Step 1

Put in well greased 8” square pan, bake 25 min. at 350. DO NOT OVERBAKE.