Pie Tarts

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Quick & yummy little tarts.

Ingredients

  • Pie crust dough rolled out
  • Assorted jams

Preparation

Step 1

Cut pie dough to fit shallow bun pan or pie baker. Fill each w/ 2 tsp of jam top w/ twists of pie crust (4 strips each). Bake in oven at 400 degrees for 20 min or in pie baker per instructions