Great Easy Waffles

By JanetLynn198

4.5 stars from 121 reviews
One reviewer used 1/2 cup wwflour and 1/2 cup oatmeal for the regular flour.

Ingredients

• 2 cups all-purpose flour
• 2 tsp baking powder
• 2 tbsp sugar
• 1/2 tsp salt
• 2 egg whites
• 2 egg yolks
• 2 tbsp grated lemon zest
• 1 tsp vanilla extract
• 2 cups milk
• 6 tbsp butter, melted

Preparation

Step 1

1. Preheat a waffle iron according to manufacturer's instructions.

2. Whisk the flour, baking powder, sugar, and salt together in a mixing bowl; set aside. Beat egg whites until foamy in a separate large glass or metal mixing bowl. Whisk the egg yolks, lemon zest, and vanilla extract together in a third bowl; whisk in the milk. Stir in the flour mixture until smooth. Fold in the melted butter and then the beaten egg whites until just incorporated.

3. Cook the waffles according to manufacturer's instructions until golden brown.