Aunt Von's Scalloped Potatoes
By á-4277
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Ingredients
- 5 lbs potatoes, peeled & sliced thick
Details
Preparation
Step 1
boil potatoes until done (not falling apart)
drain well
layer in dish"
potatoes
s&p
butter
velveeta
after layered, pour enough milk til you see on sides
cook at 400 til bubbly & browned
pour milk off as cooking if looks too soupy
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