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Ingredients
- 2 quarts blackberries
- 10 slices of white bread
- 2 1/2 cups sugar
- 4 T flour
- 2 eggs
Preparation
Step 1
Wash blackberries and place in large Pyrex
Cut crust from 10 slices of white bread, cut into quarters
Place on top of berries
Mix sugar, flour and eggs
Pour over bread
Bake at 350 degrees for 45-60 minutes