Basic Baked Spaghetti

By Brie

"Quick and easy oven spaghetti. Use different cheeses to create your signature dish."

Ingredients

• 3/4 pound lean ground beef
• 1 (16 ounce) jar spaghetti sauce
• 1 pound spaghetti
• 1 cup shredded mild Cheddar cheese
• can substitute different cheeses or use just oil ,basil and garlic, or
• pesto of any type.

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).

In large skillet, cook hamburger until brown. Mix spaghetti sauce into skillet. Reduce heat and simmer.

Meanwhile, bring a large pot of lightly salted water to a boil. Mix in pasta and cook for 8 to 10 minutes or until al dente; drain.

Mix together spaghetti and meat mixture, pour into 9x13 pan. Top with cheese and bake for 30 minutes, or until heated through and cheese is bubbly.