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Ingredients
- 1 # ground beef
- 1/2 C. chopped onion
- 8 oz. can tomato sauce
- 8 oz. can whole kernel corn, drained
- 1/4 c. water or liquid from corn
- 1 envelope sloppy joe seasoning mix
- 10 oz. can Hungry Jack Big Flaky biscuits
- 2 Tbsp. milk
- 1/3 c. cornmeal
- 1 c. shredded cheddar cheese
Preparation
Step 1
Brown ground beef & onion; drain. Stir in tomato sauce, corn, water and seasoning mix, heat until hot and bubbly; reduce heat and simmer. Separate biscuit dough into 10 biscuits; flatten slightly. Dip each in milk, then in cornmeal. Arrange 7 biscuits around secedes and 3 on bottom of ungreased pie plate; press biscuits to form crust. Sprinkle crust with ½ c. cheese. Spoon hot meat mixture over cheese; sprinkle with remaining cheese. Bake 20-25 min., cool 5 min. before serving.