BAILEY’S IRISH CREAM BREAD

By Vanetta

Ingredients

• 1-1/4 c. water, very warm
• 1 pkg. yeast
• 1 c. oats
• 3 c. flour
• 1 tsp. salt
• 1/3 c. honey
• 2 tbsp. Bailey’s Irish Cream

Preparation

Step 1

Mix