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Classic Potato Salad

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Rate this recipe 4.8/5 (17 Votes)

Ingredients

  • 8 medium potatoes, cooked and diced
  • 1 1/2 cups
  • mayonnaise
  • 2 tablespoons
  • cider vinegar
  • 2 tablespoons
  • sugar
  • 1 tablespoon
  • yellow mustard
  • 1 teaspoon
  • salt
  • 1 teaspoon
  • garlic powder
  • 1/2 teaspoon
  • pepper
  • 2 2
  • celery ribs, sliced
  • 1 cup
  • onion, minced
  • 5 5
  • hard-boiled eggs
  • paprika

Details

Preparation time 15mins
Cooking time 30mins
Adapted from food.com

Preparation

Step 1

Boil peeled potatoes in salted water until done. Cool to room temperature.

2 Place diced potatoes in large bowl.

3 Mix mayonnaise, cider vinegar, sugar, mustard, salt, garlic powder, and pepper in another bowl.

4 Add to potatoes.

5 Add celery and onions and mix well.

6 Stir in eggs.

7 Sprinkle a little paprika on top.

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