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Strawberry Lemonade


There’s nothing that beats homemade lemonade…except adding strawberries to the mix!

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Rate this recipe 4.5/5 (27 Votes)


  • 2 cups fresh strawberries
  • 3/4 cup freshly squeezed lemon juice, about 5 lemons
  • 1/2 cup agave
  • Chilled Water (we used distilled)
  • 1 extra lemon, thinly sliced


Adapted from


Step 1

Slice tops from strawberries, discard. Add strawberries, agave and lemon juice to a blender and pulse until strawberries are liquid. Strain juice through a sieve if you prefer most of the pulp be removed.

Pour juice into a 1/2 gallon pitcher, add slices of lemon, fill with chilled water. Don't over fill pitcher with water, add just enough to make 1/2 gallon. Pour over ice and enjoy!

Garnish sides of glasses with lemon slice and half of a strawberry. Also, try adding a few sliced strawberries to the pitcher. This is such a pretty drink!

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