Slow Cooker Caramelized Chicken

By lkalemba

Ingredients

• 1/2 cup honey
• 1/4 cup low sodium/lite soy sauce, optional Tamari
• 1 tablespoon sesame oil
• 2 cloves garlic, finely chopped
• 3 green onions, chopped
• 1 pound chicken breasts, cut into 1" cubes
• 1/2- 1 cup of vegetable or chicken stock

Preparation

Step 1

Combine all of the ingredients in a slow cooker. Cook on low heat for 3-4 hours until chicken is tender and caramelized. Serve with your favorite vegetables.


Yields: 4 servings | Serving Size: 1/4 pound|Calories: 359| Previous Points: 8| Points Plus: 5| Total Fat: 7 g | Saturated Fat: 2 g | Trans Fat: 0 g | Cholesterol: 97 mg | Sodium: 525 mg | Carbohydrates: 37 g | Dietary Fiber: 1 g | Sugars: 35 g | Protein: 37 g |