Best Brownies

By JanetLynn198

4.5 stars from 4395 reviews

Ingredients

• 1/2 cup butter
• 1 cup sugar
• 2 eggs, already beaten
• 1 tsp vanilla
• 1/3 cup unsweetened cocoa powder
• 1/2 cup all-purpose flour
• 1/4 tsp salt
• 1/4 tsp baking powder
• 3 tbsp butter, softened
• 3 tbsp unsweetened cocoa powder
• 1 tbsp honey
• 1 tsp vanilla extract
• 1 cup confectioners' sugar

Preparation

Step 1

1. Preheat oven to 350F. Grease and flour an 8" square pan.

2. In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 tsp vanilla. Stir in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.

3. Bake in preheated oven for 25-30 mins. Do not overcook.

4. To Make Frosting: Combine 3 tbsp butter, 3 tbsp cocoa, 1 tbsp honey, 1 tsp vanilla, and 1 cup confectioners' sugar. Frost brownies while they are still warm.