- 4
- 25 mins
- 25 mins
4.6/5
(8 Votes)
Ingredients
- No-Stick Cooking Spray
- 4 tilapia fillets (4 oz each), thawed if frozen
- 1/4 teaspoon ground black pepper
- 1/4 cup light mayonnaise
- 1 tablespoon Spicy Brown Mustard
- 4 soft hoagie rolls (about 6 inches)
- 4 leaves green leaf lettuce
- 4 slices fully cooked bacon
- 4 slices tomato, each cut in half
Preparation
Step 1
pray large nonstick skillet with cooking spray; heat over medium-high heat. Sprinkle fish with pepper. Place in skillet; cook 8 minutes or until fish flakes easily with fork (145°F), turning once.
Meanwhile, combine mayonnaise and mustard in small bowl. Spread 1 tablespoon mustard mixture on bottom half of each roll.
Place lettuce leaves and fish fillets on bottom halves of rolls. Top each with 1 slice bacon and 2 pieces tomato. Close sandwiches with top halves of rolls. Serve immediately.