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Broccoli Florets with Orange

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Rate this recipe 4/5 (4 Votes)

Ingredients

  • 1-1/2 cups 1-1/2 cups fresh broccoli florets
  • 2 teaspoons 2 teaspoons butter
  • 1-1/2 teaspoons 1-1/2 teaspoons all-purpose flour
  • 1/4 cup 1/4 cup orange juice
  • 1/2 teaspoon 1/2 teaspoon grated orange peel

Details

Adapted from google.com

Preparation

Step 1

Place broccoli and 1 in. of water in a saucepan; bring to a boil. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender. Meanwhile, in a small saucepan, melt butter. Stir in flour until smooth. Gradually stir in orange juice. Bring to a boil; cook and stir for 1 minute or until thickened. Stir in orange peel. Drain broccoli; add orange juice mixture and toss to coat. Yield: 2 servings. 53 calories

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