- 8
4.7/5
(16 Votes)
Ingredients
- 1 (4-serving-size) package lemon-flavored gelatin mix
- 1 (8-ounce) can mandarin oranges, drained
- 1 (8-ounce) container frozen whipped topping, thawed
- 1 (9-inch) prepared graham cracker pie crust
Preparation
Step 1
In a large bowl, prepared gelatin according to package directions; stir in mandarin oranges. Refrigerate until slightly thickened.
Fold in whipped topping and pour into pie crust. Refrigerate overnight.