Baked Yellow Squash Casserole
By jeanne1
Rate this recipe
4.5/5
(2 Votes)
Ingredients
- 4-5 Med. Yellow Squash, thinly sliced
- 1/2 Med. Onion, finely chopped
- 2-3 thick sliced bacon, crisply fried
- Plain Bread Crumbs
- Cheddar Cheese
- Salt & Pepper to taste
- 1/2 stick of butter or margarine
Details
Servings 4
Preparation
Step 1
Place squash and onions in pot of water to cover and boil until tender, drain well.
Place into a bowl with butter and mix together. Then mix rest of ingredient, except the bread crumbs to your taste. Mix in the bread crumbs until it holds together.
Put casserole into a greased dish, bake in 350 degree oven for 1 hour or until it browns on top. Sprinkle top with more cheddar cheese and let it melt.
Serve
The casserole freezes well.
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