Vegan Cream Cheese Spice Frosting

By Maverick19

Ingredients

• 8 oz vegan cream cheese, softened
• 1/4 cup vegan butter (earth balance)
• 1 1/2 cups confectioner's sugar
• 1 Tbsp vanilla extract
• 2 tsp cinnamon
• 1 tsp ginger
• 1/4 tsp nutmeg (optional)
• pinch of salt

Preparation

Step 1

In a bowl, cream together the cream cheese and the vegan butter. Add the sugar, spices and vanilla extract, and beat the mixture until fluffy and smooth. Refrigerate for 1/2 hour before using.