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Christmas Tree Cookie Ball Pops

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Festively decorated Christmas Tree Cookie Ball Pops make a great Holiday treat everyone is sure to love! Not Christmas, no worries... use your creativity to fit the theme for any special event.

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Rate this recipe 4.5/5 (31 Votes)
Christmas Tree Cookie Ball Pops 1 Picture

Ingredients

  • 6 ounces (3/4 of 8 ounce package) PHILADELPHIA Cream Cheese, softened
  • 1 package (15 1/4 ounce) OREO Cool Mint Creme Cookies, finely crushed (about 4 cups)
  • 2 packages (6 squares each) BAKER'S White Chocolate, melted
  • 6 drops green food coloring
  • 3 tablespoons green and/or white decorating icings
  • 40 cinnamon red hot candies

Details

Servings 40

Preparation

Step 1

Mix cream cheese and cookie crumbs until well blended.

Shape into 40 (1-inch) balls; place in single layer in shallow pan. Freeze 10 min.

Mix melted chocolate and food coloring until well blended. Dip balls in chocolate; place in single layer in shallow waxed paper-lined pan.

Insert lollipop stick into each ball. Decorate with decorating icing and candies as shown in photo.

Refrigerate 1 hour or until firm. Keep refrigerated.

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