DATE BRAN MUFFINS

By Vanetta

Ingredients

• 1 c. buttermilk
• 1-1/2 c. shredded bran cereal
• 1/3 c. soft butter
• 1/2 brown sugar
• 1 egg
• 3/4 c. whole wheat flour
• 1/4 c. white flour
• 1/4 tsp. salt
• 1 tbsp. baking powder
• 1/2 c. chopped dates

Preparation

Step 1

Mix buttermilk with cereal in bowl and let stand 5 min until softened; add butter, brown sugar and egg and mix well. Add flours, salt and baking powder and stir just to moisten. Fill muffin tins lined with paper cups. Poke several chopped dates into each muffin. Bake at 400 degrees for 18 to 20 min.