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Tomatillo/Guacamle Salsa

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Ingredients

  • 3/4 ripe avcados
  • 1 c Frontera Foods tomatillo salsa
  • 1/4 c chopped cilantro
  • kosher salt

Details

Preparation

Step 1

Cut avocados in half and scoop out flesh and combine in a bowl. Mash well. Stir in the tomatillo salsa, then the cilantro. Season with salt.

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