Sweet Potato Bites
By Shelly17
A great way to use leftover sweet potatoes. And, a very nutritious snack!
4.7/5
(6 Votes)
Ingredients
- 12 ounces sweet potato, thinly sliced
- 2 teaspoons EVOO
- Salt and pepper
- Sour cream mixed with dill
Preparation
Step 1
Toss potato with EVOO, salt and pepper; bake at 400 degrees for 20 minutes. Top with dill sour cream.