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Ingredients
- 2 c sugar
- 2 sticks MARGARINE (not butter)
- 3 Hershey bars
- Heavy saucepan
- WOODEN SPOON***
Preparation
Step 1
Heat marg & sugar on high heat, stirring constantly until caramel color
pour on greased cookie sheet
place 3 hershey bars & spread melted chocolate
pecan sprinkles optional
cool & break into pieces