Pizzelle Thin

By KFanelli

Ingredients

• 12 eggs
• 2 cups sugar
• 2 cups oil
• 2 teaspoons pure lemon or orange extract
• 2 teaspoon anise oil
• 4 cups flour
• 2 tablespoons anise seed

Preparation

Step 1

Beat eggs well - gradually add sugar - beat well

Add oil or shortening - flavoring - beat until blended smooth
Add flour - a little at a time - mix well
anise seeds

Chill dough 2 hours - over night or several days under refrigeraation to
enrich flavor

2x = 13 dozen
use scoop number 60