HONEY BALSAMIC CHICKEN

HONEY BALSAMIC CHICKEN
HONEY BALSAMIC CHICKEN

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    tsp of dried thyme and other spices you like

  • 1/2

    tsp salt

  • 1/4

    tsp black pepper

  • 1

    tsp olive oil

  • 1

    lb chicken breast

  • 2

    tbsp balsamic vinegar

  • 2

    tbsp honey

Directions

Combine first 3 ingredients; sprinkle over both sides of chicken. Heat oil in a large nonstick skillet over medium-high heat. Add chicken; cook 7 to 8 minutes on each side or until chicken is done. Transfer chicken to a platter; keep warm. Reduce heat to medium-low; add vinegar and honey to pan. Simmer 1 minute or until glaze thickens; stir constantly. Pour glaze over chicken. Yield: 4 servings (serving size: 1 chicken breast half).

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