Ganache Frosting
By Mybigbuns
I love ganache on everything, even my fingers! Try it Im sure you'll agree! And so simple!
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Ingredients
- 6 1 oz. pieces of semi sweet choc, chopped (or use 6 oz of semisweet chocolate chips)
- 1 tsp vanilla
- 3/4 cups heavy (whipping) cream
- 2 Tb butter unsalted
Details
Preparation
Step 1
Combine chocolate & vanilla in sm bowl. Heat cream & butter (you can do it stovetop but I prefer the microwave about 40 sec) add hot cream/ butter to chocolate & vanilla mix until melted, smooth & glossy, about 4 min. Cover bowl & let sit 3 hours or until spreadable or dunkable.
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