- 5
- 30 mins
- 30 mins
5/5
(1 Votes)
Ingredients
- 1/2 # (2 sticks ) butter
- 1 can evaporated milk
- 5 C sugar
- 1 1/2 jars (7 oz) Marshmallow Cream
- 1 1/2 (12 oz) semi-sweet Nestle chips
- 2 t vanilla
Preparation
Step 1
Place marshmallow, chips & vanilla in large heat resistant bowl. Set aside.
In large pot (3 qt) bring to full boil: butter, milk, & sugar. After it is boiling continue to cook & stir for 8 minutes.
Pour over chips & marshmallow. Stir till well mixed & smooth.
Spread onto a greased jelly pan.
Cool & place in frige.
After completely cool, cut into squares. Put in airtight container w/ waxpaper between layers.