Jalapeno Cranberry Sauce

By á-47

Ingredients

• 2 cups jellied cranberry sauce
• 1/2 cup cranberry juice
• 1/4 cup red wine vinegar
• 1/4 cup jalapeno pepper jelly, preferably red
• 1/4 cup dried cranberries
• 1/4 cup finely chopped red onion
• 2 garlic cloves, minced
• 3/4 tea. ground allspice

Preparation

Step 1

In a small saucepan, combine all ingredients. Bring to as boil over medium heat. Reduce heat; simmer, uncovered, for 10-12 minutes or until thickened, stirring occasionally.