Savory Bacon Bites

By carvalhohm2

Ingredients

• 2 sweet onions, each sliced into 8 wedges
• 8 thick slices hickory-smoked bacon, cut in half
• 8 6-inch wooden skewers, soaked in water
• 2 T. brown sugar, packed
• 2 T. balsamic vinegar
• 1 T. molasses

Preparation

Step 1

Wrap each onion wedge in a bacon slice. Arrange 2 wedges on each skewer; place in a shallow glass or plastic dish.

Combine remaining ingredients; drizzle over skewers. Cover and refrigerate for one hour. Remove skewers from marinade, reserving marinade.

Grill, covered, over medium-high heat for 20 minutes, or until onions are crisp-tender, occasionally turning and basting with reserved marinade.

Makes 8 servings.