CRANBERRY GLAZE (for ham)

By á-825

Ingredients

• 1 - lb can jellied cranberry sauce
• 1 C brown sugar
• 1/4 C orange juice
• 1/2 tsp ground cloves
• 1/4 tsp each cinnamon and allspice

Preparation

Step 1

Combine all ingredients in small saucepan and heat slowly until smooth, beating with wire whisk or rotary beater. Spoon over ham last half hour of baking.