4.8/5
(10 Votes)
Ingredients
- 12 eggs
- 16 oz. sour cream
- 1 cup. Picante sauce
- 8 oz. Monterey Jack cheese
- 8 oz. cheddar cheese
- 1/2 cup bacon, cooked, crumbled and chopped
Preparation
Step 1
1.Preheat oven to 350 degrees F.
2.In a large bowl, whisk together eggs and sour cream until well blended and combined.
3.Grease a 9×13 pan.
4.Spread Picante sauce on the bottom of pan.
5.Sprinkle with 4 oz. Monterey Jack cheese and 4 oz. cheddar cheese.
6.Pour egg mixture on top of the cheese.
7.Sprinkle crumbled and chopped bacon over the top of egg mixture.
8.Sprinkle remaining cheese on top.
9.Bake at 350 degrees F for 35 minutes or until egg is firm in center.