Chocolate Crinkles

Chocolate Crinkles
Chocolate Crinkles

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup Vegetable oil

  • 4

    oz Unsweetened baking chocolate, melted, cooled

  • 2

    cups Granulated sugar

  • 2

    tsp Vanilla

  • 4

    Eggs

  • 2

    cups Flour

  • 2

    tsp Baking powder

  • 1/2

    tsp Salt

  • 1/2

    cup Powdered sugar

Directions

In large bowl, mix oil, chocolate, granulated sugar and vanilla. Stir in eggs, one at a time. Stir in flour, baking powder and salt. Cover; refrigerate at least 3 hours. Heat oven to 350 F. Grease cookie sheets. Drop dough by teaspoonfuls into powdered sugar; roll around to coat and shape into balls. Place about 2 inches apart on cookie sheets. Bake 10-12 minutes or until almost no imprint remains when touched lightly in center. Immediately remove from cookie sheets to cooling racks.

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