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Walnut and Goat Cheese Salad

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Ingredients

  • 1 teaspoon Dijon
  • 3 T balsamic vinegar
  • 3 T olive oil
  • 2 T walnut oil (optional - can crush walnuts into powder)
  • Salt and pepper
  • Mixed greens
  • 1/2 cup walnuts
  • 3 ounces goat cheese
  • Savory Christmas cookbook page 137

Details

Preparation

Step 1

Whisk oils together. Season with salt and pepper. Toss with lettuce.

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