PLUM SWEET & SOUR SAUCE

By sharon_rm2010

chinese food dipping sauce - try

Ingredients

• 1/2 cup canned crushed pineapple in syrup
• 1/4 cup sugar
• 1/4 cup water
• 1/4 cup vinegar
• 3/4 tsp soy sauce
• 1-1/2 tsp cornstarch
• 1-1/2 tsp cold water
• 1/4 cup plum jam

Preparation

Step 1

Heat pineapple (with syrup), sugar, 1/4 cup water, the vinegar and soy sauce to boiling in 2 quart saucepan. Mix cornstarch and 1-1/2 tsp cold water; stir into pineapple mixture. Heat to boiling, stirring constantly; cool to room temperature. stir in jam.