Easy Key Lime Pie

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When doubled, makes 3 pies

Ingredients

  • 1 can (14 oz)) Sweetened Condensed Milk
  • 1/2 cup Lime Juice
  • 1 container (8 0z) Whipped topping
  • 1 pkg (6 oz) Ready-to-use graham cracker crust
  • Lime green food coloring
  • Spray can whip topping

Preparation

Step 1

Beat milk and lime juice (add food coloring if desired) in large bowl with electric mixer. Beat until smooth and thinkened and then fold in whipped topping.

Next, spoon lime mixter into pie crust, granish as desired (spray can whip topping).

Cover and refrigerate until set (about one hour).