Scotch Shortbread

Ingredients

  • 1/2 cup (2 sticks) butter
  • 2 cups flour
  • 3/4 cup cornstarch
  • 2/3 cup sugar
  • granulated sugar or sprinkles

Preparation

Step 1

Preheat oven to 350 degrees. Melt butter in saucepan and stir in remaining ingredients. Press into 9" square pan. Bake for 45 minutes. Cut into squares immediately after removing from oven. Sprinkle with granulated sugar or colored sprinkles. Makes 2 dozen.