Chocolate Chip Scones

By Kate-4

Ingredients

• 1/2 lb unsalted butter
• 1/4 cup + 2 T sugar
• 3 eggs
• 1/3 cup buttermilk
• 3 cups flour
• 1 tsp baking powder
• 1/3 cup chocolate chips

Preparation

Step 1

Cream butter & sugar. Beat in eggs & buttermilk.
Add flour & baking powder until just incorporated.
Fold in chocolate chips. Knead into flat circles & cut
into fourths. Sprinkle w/ sugar. Bake 12 minutes @425.