Cornbread Waffles

By gbvampy1

Ingredients

• 1 cup all-purpose flour *
• 1 cup cornmeal
• 1 teaspoon kosher salt
• 1 1/2 tablespoons baking powder
• 1 teaspoon sugar
• 1 2/3 cups milk **
• 2 eggs
• 1/4 cup butter, melted

Preparation

Step 1

In a medium-size mixing bowl, whisk together the flour, cornmeal, salt, baking powder, and sugar. Stir in the milk and eggs. Add the butter and stir again.

Pour onto the hot waffle iron and cook until lightly browned. Serve with chili, pulled pork and coleslaw, or with the syrup of your choice. Enjoy