- 1 1/2 cups graham cracker crumbs
- l lb. confectioners' sugar
- 1 1/2 cups peanut butter
- 1 CUP butter, melted
- 1- 12 OZ BAG milk chocolate chips
Cooking time 15mins
1 Combine graham crumbs, sugar and peanut butter and mix well.
2 Blend in melted butter until well combined.
3 Press mixture evenly into a 9 x 13 inch pan.
4 Melt chocolate chips in microwave or in double boiler.
5 Spread over peanut butter mixture.
6 Chill until just set and cut into bars (these are very hard to cut if the chocolate gets "rock hard".
Read more: http://www.food.com/recipe/reeses-squares-5-ingredients-no-bake-reeses-29679?oc=linkback