Avocado Pesto Pasta

Avocado Pesto Pasta
Avocado Pesto Pasta

PREP TIME

5

minutes

TOTAL TIME

15

minutes

SERVINGS

4

servings

PREP TIME

5

minutes

TOTAL TIME

15

minutes

SERVINGS

4

servings

Ingredients

  • 1

    box (12oz.) whole wheat spaghetti

  • 3/4 - 1

    C pesto

  • 2

    avocados, halved & pitted

  • juice of 1/2 lemon

  • 2

    tomatoes, sliced

Directions

Bring a large pot of salted water to a boil. Add spaghetti & cook until al dente. Drain, reserving 1/2 C of the cooking liquid. Put pesto in a large bowl. Scoop avocado flesh into bowl & mash avocado & lemon juice into pesto. Toss spaghetti with pesto, adding some of the reserved cooking liquid if necessary to give it the desired consistency. Serve spaghetti with sliced tomatoes.

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