Apple Cake
By MSfosterMOM
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 1/2 c. salad oil (shortening)
- 1 tsp. soda
- 2 c. sugar
- 1 tsp. cinnamon
- 2 eggs
- 1/2 tsp. salt
- 2 tsp. vanilla
- 3 c. tart apples, peeled, cored and diced
- 3 c. flour
- 1 c. pecans, chopped
Details
Preparation
Step 1
Preheat oven to 300°. Cream shortening and sugar well, about 3 minutes. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Sift dry ingredients together and blend into first mixture. Beat on high speed for 2 minutes. Add apples and pecans. Bake in a greased bundt pan for 2 hours.
You'll also love
- Seared Scallops with Pan sauce 0/5 (0 Votes)
- Uncle Bubba's Key Lime Pie 0/5 (0 Votes)
- Lemon Parsley Butter Sauce 0/5 (0 Votes)
- Apple Kuchen Coffee Cake 0/5 (0 Votes)
Review this recipe