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Blueberry Muffins

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Ingredients

  • Topping:
  • 1/2 c. butter
  • 1 c. sugar
  • 2 large eggs
  • 1 tsp. vanilla
  • 3 c. blueberries
  • 1/2 c. milk
  • 1/2 tsp. salt
  • 2 tsp. baking powder
  • 2 c. plain flour
  • 1/4 c. sugar
  • 1 tsp. cinnamon

Details

Preparation

Step 1

Beat butter, sugar and eggs well. Add vanilla and milk. Mix well. Add salt, baking powder and flour. Stir well with a spoon and add blueberries. Spoon into greased and floured muffin tins. Mix sugar and cinnamon together, then sprinkle each muffin with some of the mixture. Bake at 375° for 25 minutes.

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