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Ingredients
- 6 T. butter, softened
- 4 cups powdered sugar
- 1/2 t. vanilla
- 3 to 4 T. milk
Preparation
Step 1
Beat buter and powdered sugar until well blended; add vanilla. Blend in milk, one tablespoon at a time, until of spreading consistency. Divide icing evenly into small bowls, one per color. Add food coloring until mixtures are of desired color.