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Sour Cream Biscuits

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Ingredients

  • 2 cups self-rising flour
  • 2 sticks oleo
  • 1 cup sour cream

Details

Preparation

Step 1

Mix margarine and sour cream in flour. Fill small muffin pans or drop by teaspoon. Bake 15 minutes at 400 degrees
*Don't substitute wit low fat margarine

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