Sour Cream Biscuits
By á-159669
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Ingredients
- 2 cups self-rising flour
- 2 sticks oleo
- 1 cup sour cream
Details
Preparation
Step 1
Mix margarine and sour cream in flour. Fill small muffin pans or drop by teaspoon. Bake 15 minutes at 400 degrees
*Don't substitute wit low fat margarine
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