Cheese-Filled Endive

By lauramae

Ingredients

• 8 ounces softened cream cheese
• 1/2 cup crumbled blue cheese
• 1/2 cup chopped walnuts
• 1/2 cup chopped sweetened dried cranberries
• 2 tablespoons milk
• 1 head endive

Preparation

Step 1

Directions

1. Mix cream cheese, crumbled blue cheese, chopped walnuts, chopped sweetened dried cranberries and milk.

2. Trim end from endive and separate leaves. Dollop 2 teaspoons cheese mixture onto each leaf.