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Ingredients
- 1 Quart Grape Juice
- 1 Quart Unsweetened Pineapple Juice
- Ice
Preparation
Step 1
Fill tall glasses with crushed ice. Fill each glass to the top with grape juice and pineapple juice by pouring juices simultaneously--one on each side of the glass--over the ice. The juices should be cold. Serve at once with a long spoon before juices blend. Other light and dark juices can be used to accomplish a two-tone effect.
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