WHOOPIE PIES # 1

By sharon_rm2010

The filling recipe is from Cranberry Island - a restaurant which specializes in whoopie pies. Cathy & John had these awesome cookies in Maine and loved them.

Ingredients

• 1 cup (2 sticks) unsalted butter, preferably organic, room temperature
• 2 cups sifted confectioners'

Preparation

Step 1

In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and sugar until pale and fluffy, about 3 minutes. Add Fluff and vanilla and continue mixing until well combined