0/5
(0 Votes)
Ingredients
- Ice cubes
- 1 oz white rum
- 1 oz dark rum
- 1 oz overproof rum
- 1 \2 oz apricot brandy
- 1 \2 oz cherry brandy
- 2 oz orange juice
- 1 \2 oz lime juice
- Fresh fruit
Preparation
Step 1
Half-fill a cocktail shaker with ice. Add all the rum, the apricot brandy, cherry brandy, orange juice. Shake well and strain into a highball glass over ice. Garnish with fresh fruit and serve with a straw.