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Emily's Pound Cake

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Rate this recipe 3.7/5 (41 Votes)

Ingredients

  • 1 box xxxx sugar
  • 2 sticks butter
  • 1 stick oleo
  • 5 eggs
  • 3 cups cake flour
  • 1 tbsp vanilla flavoring

Details

Preparation

Step 1

Combine sugar and butter until fluffy. Add eggs and cake flour alternately. Add vanilla flavoring. Bake 325 for 1 hour 15 minutes.

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