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Autumn Chopped Salad

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Ingredients

  • 6-8 c chopped romain lettuce
  • 2 med pears, chopped
  • 1 c dried cranberries
  • 1 c chopped pecans
  • 8 slices thick cut bacon, crisp cooked and crumbled
  • 6 oz feta cheese, crumbled
  • poppy seed dressing
  • balsamic vinaigrette

Details

Preparation

Step 1

On a large platter, combine the lettuce, pears, cranberries, pecans, bacon, and feta cheese. Drizzle generously with poppy seed dressing, followed by some balsamic vinaigrette. 70% poppy seed/30% vinaigrette.

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