Cheesy Taco Dip

By JanetLynn198

Total time: 2 hours
Carbs:
Calories:

Ingredients

• 1 package (8 oz) cream cheese, softened
• cream cheese
• 1 cup (8 oz) sour cream
• 3/4 cup mayonnaise
• 1 lb ground beef
• 1 envelope taco seasoning
• 1 can (8 oz) tomato sauce
• 2 cups (8 oz) shredded cheddar or Mexican cheese blend
• 4 cups shredded lettuce
• 2 medium tomatoes, diced
• 1 small onion, diced
• 1 medium green pepper, diced
• Tortilla chips

Preparation

Step 1

1. In a small bowl, beat the cream cheese, sour cream and mayo until smooth. Spread on a 12-14" pizza pan or serving dish. Refrigerate for 1 hour.

2. In a saucepan over medium heat, brown beef; drain. Add taco seasoning and tomato sauce; cook and stir for 5 mins. Cool completely. Spread over cream cheese layer. Refrigerate.

3. Just before serving, sprinkle with cheese, lettuce, tomatoes, onion and green pepper. Serve with chips.